Hors D’oeuvres by the dozen
Wild mushroom crostini with herb cream cheese spread $27.00
Tomato bruschetta on garlic brushed crostini $18.00 a dozen
Poached tiger shrimp with spicy tomato sauce (Gluten Free) $27.00
Crispy vegetable spring rolls with honey garlic dip $21.00
Cream cheese stuffed jalapenos wrapped in bacon (Gluten Free) $27.00
Warm goat cheese & caramelized onion tartlets $24.00
Sweet chili Thai meatballs on a bamboo skewer (2 per skewer) $24.00
Smoked Salmon on a cucumber with herbed cream cheese $24.00
Chicken satay with a Hoisin sauce $24.00
Crispy coconut shrimp served with a mango salsa $27.00
Individually portioned Hors D’oeuvres Options
Charcuterie Box - an individual charcuterie box to serve each guest. Each box includes: Genoa salami, prosciutto, cacciatore, fresh mozzarella & cherry tomato pesto skewer, olives, artichoke hearts, old cheddar, a bread stick & asparagus spear
$9.00 per person
Veggie Shots - carrot, celery, peppers and cucumber sticks in a ranch dip, individually portioned in shot glasses
$3.00 per person
Platters & Boards
Antipasto Platter
Trio of salami, prosciutto, pepperettes, provolone cheese, herb & garlic marinated mushrooms, a selection of olives, pepperoncini peppers, grilled vegetables, bruschetta, candied walnuts, dried figs and fresh baguette
$160.00 (serves 20 - 50 people)
Gourmet Crostini Platter
An assortment of crostini’s beautifully presented on a rustic board,
flavours include; smoked trout, goat cheese & roasted red pepper, black olive tapenade,
caprese & curried, apple & chicken
$75.00 per board (50 pieces)
Assorted pinwheel wraps
Chive cream cheese, cucumber & red pepper | cheddar, bacon & ranch | curried chicken
12 Inch Platter 54pc - $67 16 Inch Platter 96pc - $120.00
Bread & Spread Platter
Breads include; pumpernickel & sourdough, cheddar & chive
Spreads include; tomato bruschetta, hummus & spinach
$57.00 (serves 25 - 50 ppl)
A Selection of world cheeses
A selection of five world cheeses; creamy brie, stilton, manchego, goat cheese & old cheddar accompained by artisan crackers, grapes & dried fruit
Small $70.00 (serves up to 25 ppl) Large $140.00 (serves up to 50 ppl)
Veggies & Dip
A selection of fresh cut vegetables including, broccoli, cauliflower, celery, cucumber, bell pepper, carrots & cherry tomatoes served with a creamy ranch dip
12 Inch platter $34.99 (serves up to 25 ppl) 16 Inch platter $64.99 (serves up to 50 ppl)
Fruit Platter
A selection of melons, pineapple, kiwi, oranges & fresh berries
12 Inch platter $39.00 (serves up to 25 ppl) 16 Inch platter $79.99 (serves up to 50 ppl)
A 15% gratuity will be added to all caterings, and 17% to all serviced caterings